The members of the Gourmet Club each get a recipe.
They then buy the ingredients, cook the dish 
and take their creation to the party.
The meal is planned to last a long time.
The person who does the appetizer is the first to present.
Each dish is warmed up in the order that allows it to be 
ready at just the right time to fit into the meal.

***********************************************
Thanksgiving Dinner 11 Oct. 2005 at the
home of Yvette & Kevin MacDonald

Yvette & Barbara dicussing precise timing for the next course.

Conversation can get quite intense.

Aria Christine & Aires prove that newcomers come in all ages.

Kevin & Gweneth agree that wine is the sunshine of life.

  Raca serves his own creation.

Ward taking care of the youngest newcomer at the feast.

The master of the house does the carving.

Pat Pocklington's pumpkin soup was a big hit.